Episode 65, Arnab Chakladar. John and Megan set the table with their friend, Shannon Larson, and their guest, Arnab Chakladar, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat on Arnab's forthcoming cookbook, Contemporary Indian Cooking.
Episode 65, Arnab Chakladar. John and Megan set the table with their friend, Shannon Larson, and their guest, Arnab Chakladar, to discuss Joy of Cooking recipes and stories, kitchen victories and miseries, and, most importantly, what they're all cooking and eating. Join us at the table for a casual culinary chat on Arnab's forthcoming cookbook, Contemporary Indian Cooking.
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Must be 21 or older to enjoy
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Buy the 2019 edition of the Joy of Cooking
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Guest Links:
Arnab’s My Annoying Opinions blog
Arnab’s @myannoyingopinions Instagram
Rancho Gordo Press announces publication of Contemporary Indian Cooking
Mentions on the Podcast:
Arnab’s Green Masala Fish recipe at myannoyingopinions.com
Joy Scouts Cooking Club:
Kimchi Mac, 296
2019 Joy of Cooking Recipes Mentioned:
Megan’s Avocado Club Sandwich, 137
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